Keto Candied Caramel Pecans
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Keto Candied Caramel Pecans

This weeks recipe is Keto Candied Caramel Pecans.  These are delicious easy to make keto snack, with only 4 ingredients its a nice sweet keto treat that will hit the spot when your craving something sweet.  We absolutely loved this recipe and we are sure your family will as well.

Course keto desserts, keto snacks, low carb snacks
Cuisine American
Keyword easy keto recipes, easy low carb snacks, keto snacks
Prep Time 45 minutes
Cooling 1 hour
Total Time 1 hour 45 minutes
Servings 6




  • Melt the butter in a saucepan over medium heat
  • Once the butter is melted, add the brown sugar substitute to the saucepan, and stir constantly until melted
  • Add in 2 teaspoons of vanilla extract, and stir to combine
  • Continue to cook down the mixture, stirring frequently for 7-8 minutes until it begins to thicken
  • Remove the saucepan from the heat, and add in the pecan halves. Toss to coat them all well
  • Place the coated pecans in a single layer on a parchment paper lined baking sheet
  • Put the pecans in the refrigerator for 1-2 hours to cool and harden
  • Once ready, break apart any chunks of pecans, and serve as is. Store extras in an airtight container


*All nutrition information is approximate. Please read and use your own labels for more precise information.
Nutrition (per serving) About 6 Servings
Calories: 259.3 | Fat: 27.7g | Carbs: 4g | Fiber: 3g | Protein: 3.08g | Net Carbs: 1g