These are delicious easy to make keto snack, with only 4 ingredients its a nice sweet keto treat that will hit the spot when your craving something sweet. We absolutely loved this recipe and we are sure your family will as well.
Once the butter is melted, add the brown sugar substitute to the saucepan, and stir constantly until melted
Add in 2 teaspoons of vanilla extract, and stir to combine
Continue to cook down the mixture, stirring frequently for 7-8 minutes until it begins to thicken
Remove the saucepan from the heat, and add in the pecan halves. Toss to coat them all well
Place the coated pecans in a single layer on a parchment paper lined baking sheet
Put the pecans in the refrigerator for 1-2 hours to cool and harden
Once ready, break apart any chunks of pecans, and serve as is. Store extras in an airtight container
Notes
Serving Size = 1 ounce (28 grams)Total Carbs = 7gNet Carbs = 2g*All nutrition information is approximate. Please read and use your own labels for more precise information.