Go Back
–+ servings
Deviled eggs 3 ways
Print Pin
5 from 1 vote

Bacon Bleu Cheese Deviled Eggs

If you're tired of old-fashioned deviled eggs, try this twist. Full of flavor and packed with crispy bacon and tangy bleu cheese
Course Appetizer, carnivore breakfast, easy egg dishes, low carb holiday recipe
Servings 6
Calories 178kcal
Author CJsketokitchen

Ingredients

  • 6 eggs hard boiled, shelled
  • 2 slices bacon cooked; crumbled
  • 1/4 cup mayonaisse
  • 1/4 cup bleu cheese crumbled
  • 1 tsp dijon mustard
  • 1 tsp salt
  • 1 tsp pepper
  • 1 TB green onion diced
US Customary - Metric

Instructions

  • Cut boiled eggs in half lengthwise and remove yolks to a bowl.
  • Add all ingredients except onions and mix to combine well.
  • Fill eggs with yolk mixture, and sprinkle with green onion.
  • Keep chilled until ready to serve.

Video

Notes

Total carbs: 1g
Fiber: 1g
Net Carbs: 0g
serves 6
serving size 2 egg halves(prepared)
 
 
Deviled eggs 3 ways
Bacon Bleu Cheese deviled eggs

Nutrition

Serving: 2eggs | Calories: 178kcal | Carbohydrates: 1g | Protein: 8g | Fat: 16g | Saturated Fat: 5g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 177mg | Sodium: 632mg | Potassium: 100mg | Fiber: 1g | Sugar: 1g | Vitamin A: 302IU | Vitamin C: 1mg | Calcium: 58mg | Iron: 1mg