Go Back
+ servings
Beef & Bacon Breakfast Casserole
Print Pin
5 from 4 votes

Beef and Bacon Breakfast Casserole

A protein heavy breakfast dish to keep you full and satisfied!
Course beef, Breakfast, carnivore breakfast, carnivore dinner ideas, easy egg dishes, keto breakfast, Keto casseroles, low carb breakfast
Cuisine American
Keyword 4 ingredients, Atkins Diet recipes, Carnivore, carnivore breakfast, easty keto casseroles, easy low carb casseroles
Prep Time 10 minutes
Cook Time 30 minutes
Servings 10
Calories 318kcal

Ingredients

  • 1 lb ground beef cooked; seasoned
  • 1/2 cup crumbled bacon
  • 6 eggs large
  • 1/2 cup heavy cream
  • 2 TB cream cheese softened
  • 8 oz cheese shredded
  • 1 TB salt
  • 1 TB pepper
  • 2 tsp all purpose herbal seasoning

Instructions

  • Preheat oven to 350 degrees. Grease a 9 or 10 inch pie dish.
  • Brown ground beef until cooked. Cook or reheated crumbled bacon
  • In a blender or using a whisk, combine eggs, cream cheese, heavy cream, and seasonings until well combined.
  • Add meats to bottom of pie dish. Pour egg mixture evenly over. Add cheese evenly over casserole. Bake 30 minutes until egg is cooked. Let sit 15 minutes before serving.

Video

Notes

Total carbs: 1g
Fiber: 1g
Net Carbs: 0g
Serving size: 1 piece
serves 10
Beef & Bacon Breakfast Casserole
Beef & Bacon Breakfast Casserole

Nutrition

Serving: 6oz | Calories: 318kcal | Carbohydrates: 1g | Protein: 19g | Fat: 26g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 178mg | Sodium: 1096mg | Potassium: 200mg | Fiber: 1g | Sugar: 1g | Vitamin A: 587IU | Vitamin C: 1mg | Calcium: 197mg | Iron: 1mg