Keto Salmon Cakes

3 from 5 votes

These Keto Salmon cakes are delicious and easy to make. Use them either as part of your main meal or even for an appetizer for a party. They also are very cost effective.

Course keto dinner ideas, keto dinners, low carb dinner ideas, Main Course

Cuisine American

Keyword keto dinner, keto dinner recipes, keto meatballs, low carb meatballs, keto dinner ideas, low carb dinner ideas, low carb dinner

Prep Time 15

Cook Time 10

Servings people

Calories 153kcal

Author cjsketokitchen.com

Ingredients

14.75 oz Salmon Canned Salmon (14.75 oz. well drainepink or red salmon)
2 chopped green onions Finely Chopped
2 tbsp Red Bell Pepper Finely chopped
2 tbsp Orange Bell Pepper Finely chopped
1 tbsp fresh dill chopped
1 tsp. Garlic powder
1 egg Beaten
2 tbsp heavy cream
2 tbsp almond flour
2 tbsp Parmesan cheese
1 cup crushed pork rinds
1/4 cup celery finely chopped

Instructions

Mixed all ingredients together well. Chill if desired. Heat oil(I used avocadon medium heat. Fry patties 3 to 4 minutes on each side or until golden brown. Eat hot or cold.
18 to 20 servings (at 2 TB serving size spoon)
44g. each

Notes

Serving size: 3 cakes at 44 grams each (2 tablespoons) = 1 Net Carb or 2 Total carbs - 1 Fiber

*All nutrition information is approximate. Please read and use your own labels for more precise information. We provide these recipes to give you options for food choices on a Keto or Low Carb diet, it is YOUR responsibility to manage your individual daily macros.

Nutrition