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Coffee Cake In a Cup
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5 from 2 votes

Keto Low Carb Coffee Cake In a Cup

This is a easy to make Keto/Low Carb friendly mug cake dessert.  Mug cakes are a delicious way to satisfy your sweet tooth but also manage portion control. 
Course Dessert, keto desserts, low carb dessert
Cuisine American, keto dessert, Low carb dessert recipe
Keyword easy keto desserts, easy keto snacks, easy low carb desserts, Keto Mug Cake, Low Carb Mug Cake
Prep Time 2 minutes
Cook Time 3 minutes
Resting Time 10 minutes
Servings 2 people
Calories 280kcal

Ingredients

Mug Cake Instructions

Streusel Topping Instructions

Instructions

Mug Cake

  • Melt 2 TB butter in a microwave safe mug, bowl, or ramekin of 12 oz. or larger.
  • Mix in flour, sweetener, baking powder, and cinnamon until well combined. Add egg and extract. Stir until completely combined.
  • Microwave 45 seconds to one minute, depending upon microwave wattage.

Streusel Topping

  • Soften 1/2 tablespoon of butter....add cinnamon, flour and sweetener.
  • Mix in chopped nuts if desired... Crumble over warm mug coffee cake..Serve warm or cooled.
  • Enjoy

Notes

Total Carbs = 6 grams
Net Carbs = 4 grams
*All nutrition information is approximate. Please read and use your own labels for more precise information.  We provide these recipes to give you options for food choices on a Keto or Low Carb diet, it is YOUR responsibility to manage your individual daily macros.

Nutrition

Serving: 5oz | Calories: 280kcal | Carbohydrates: 6g | Protein: 7g | Fat: 27g | Saturated Fat: 11g | Cholesterol: 120mg | Sodium: 159mg | Potassium: 179mg | Fiber: 2g | Sugar: 1g | Vitamin A: 562IU | Calcium: 96mg | Iron: 1mg