Liberally grease a cast iron skillet or 8 inch baking dish with butter.
In a large bowl, combine dry ingredients. Whisking to combine.
Add wet ingredients. Stir until well combined and thoroughly moistened.
Pour into skillet or baking dish. Bake 20 to 30 minutes until a knife inserted comes out clean.
Remove from oven! Remember that your Cast Iron Skillet handle is HOT!
Enjoy!
Notes
Total Carbs = 7 gramsNet Carbs = 3 gramsServing Size = 97 grams*All nutrition information is approximate. Please read and use your own labels for more precise information. We provide these recipes to give you options for food choices on a Keto or Low Carb diet, it is YOUR responsibility to manage your individual daily macros.