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One-pan keto chicken marsala
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3.84 from 6 votes

One-pot keto Chicken Marsala

Italian-American dish of golden fried chicken and mushrooms in a rich Marsala wine sauce made low carb with easy one pan convenience.
Course keto chicken recipes, keto comfort food, keto family style meals
Cuisine American, Italian
Keyword 5 ingredients, easy keto casseroles, easy keto meals, low carb chicken recipe
Prep Time 15 minutes
Cook Time 30 minutes
Servings 8
Calories 355kcal

Equipment

  • large skillet(cast iron optional)

Ingredients

  • 2 lb. chicken thighs
  • 2 TB butter
  • 8 oz mushrooms button, cremini, or portabella
  • 3 TB shallot chopped
  • 2 cloves garlic
  • 1/3 cup dry Marsala wine
  • 2/3 cup chicken broth
  • 2/3 cup heavy cream
  • 1 tsp salt
  • 1 tsp pepper
  • 2 TB thyme fresh; chopped

Instructions

  • Cook chicken in a large skillet on both sides, until the chicken is golden and just barely cooked through. 6 to 7 minutes. Transfer to a plate. Reserve drippings.
  • Add butter to skillet. Add the mushrooms and shallot. Cook stirring frequently until they begin to brown and soften. Add the garlic, seasonings and chopped thyme. Cook 1 to 2 minutes more.
  • Add the broth, wine, and heavy cream. Scrape any brown bits from the bottom of your skillet.
  • Bring the liquid to a low boil, reduce heat and simmer uncovered for 10 to 15 minutes until slightly thickened and darker in color.(Sauce may be thin until the end of cooking)
  • Add the chicken and any juices back into the skillet.
  • Reduce the heat to medium-low and simmer until the chicken is coated and warmed. Serve.

Notes

Total carbs: 4g
Fiber: 1g
Net carbs: 3g
Serves 7 to 8
serving size: 6 oz.
 
One-pan keto chicken marsala
One-pan keto chicken marsala

Nutrition

Serving: 6oz | Calories: 355kcal | Carbohydrates: 4g | Protein: 20g | Fat: 29g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 146mg | Sodium: 484mg | Potassium: 384mg | Fiber: 1g | Sugar: 1g | Vitamin A: 553IU | Vitamin C: 5mg | Calcium: 36mg | Iron: 1mg