Line muffin tin with 12 silicone liners. Line each cup with a slice of ham. Sprinkle with cheddar or cheese of choice.
Crack an egg into each cup and season with choice of spices, salt and pepper.
Bake until eggs are cooked through to desired doneness. 12 to 15 minutes(or longer) depending on egg preference. Eggs with continue to cook slightly upon removal from oven. Let cool slightly before serving.
Notes
Total Carbs: 1gFiber: 1gNet carbs: 0gserving size: one cupserves 12