To thoroughly drained chicken, add egg and cheese. Mix well to combine.
Pour mixture onto a silicone mat or parchment paper. Place silicone mat or paper onto surface. Us a rolling to approximate and rectangle shape. Round could be substituted if desired.
Sprinkle with pizza seasoning.
Bake crust at 500 degrees for 10 minutes until lightly golden.
creamy alfredo sauce:
In a medium saucepan melt butter. On medium heat, add heavy cream and garlic powder. Bring to a low simmer.
Once cream has warmed, add cheese stirring constantly to form your sauce. Remove from heat
Pizza assembly:
Spread your pizza with the alfredo sauce. Sprinkle cheese(1 cup) over pizza crust. Add meats evenly over crust. Sprinkle with remaining cheese.
Sprinkle additional pizza seasoning on top if desired. Return to 500 degree oven. Bake 8 to 10 minutes until golden and bubbly.