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10 minute Keto Low Carb Citrus Whip
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Keto 10-Minute Tangy Citrus Whip

Creamy dreamy and bursting with zesty flavor. This no-bake dessert will be your new favorite!
Course Dessert, diabetic friendly dessert, easy keto dessert, easy low carb dessert, no-bake desserts
Cuisine American
Keyword 4 ingredients, Atkins Diet recipes, easy keto desserts, easy low carb desserts, no bake dessert
Prep Time 10 minutes
Cook Time 0 minutes
Servings 4
Calories 396kcal
Author cjsketokitchen

Ingredients

  • 8 oz cream cheese softened
  • 8 oz heavy cream
  • 2/3 cup powdered natural sweetener
  • 1 tsp liquid splenda
  • 1 tsp lemon extract
  • 3 TB key lime juice
  • 1 TB lime zest
  • 1 TB lemon zest
US Customary - Metric

Instructions

  • In a small bowl whip cream cheese until fluffy. Add sweetener, continue to whip until sweetener is well combined. Add liquid sweetener if desired.
  • Add in extract and lime juice. Add in heavy cream. Whip until creamy and smooth. Zest lemon and lime. Add in zest blending briefly.
  • Serve immediately or chill.

Video

Notes

Total carbs: 3g
Fiber: 1g
Net carbs: 2g
serving size: 8 oz
serves 4

Nutrition

Serving: 8oz | Calories: 396kcal | Carbohydrates: 3g | Protein: 5g | Fat: 40g | Saturated Fat: 24g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Cholesterol: 121mg | Sodium: 194mg | Potassium: 146mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1.602IU | Vitamin C: 6mg | Calcium: 97mg | Iron: 0.2mg