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Keto Birthday cake Birthday Cake

An easy child-like delightful single serving mug cake for the low carb lifestyle
Course Dessert, diabetic friendly dessert, easy keto dessert, keto comfort food, keto desserts, keto mug cake
Cuisine American
Keyword 5 ingredients, almond flour recipe, Atkins Diet recipes, diabetic safe recipes, easy keto desserts, easy keto no bake desserts
Prep Time 5 minutes
Cook Time 1 minute
Servings 1
Calories 322kcal
Author cjsketokitchen

Ingredients

  • 1 TB butter melted
  • 1 TB brown sugar alternative
  • 1 TB granulated natural sweetener
  • 1/2 tsp cake batter extract optional
  • 1 pinch salt
  • 1 egg yolk only
  • 1/4 cup almond flour
  • 1 TB sugar-free sprinkles
US Customary - Metric

Instructions

  • Melt your butter in a microwave sage shallow mug or ramekin. Add sweeteners and extract. Mixing well to combine.
  • Separate your egg, adding only the yolk to the mix.. Add salt. Combine egg thoroughly.
  • Add almond flour. Mix well, scraping sides and bottom of cup. Add sprinkles.
  • Microwave 40 seconds to 1 minute. Do not overcook. Glaze with keto frosting if desired.

Video

Notes

Total Carbs: 8g
Fiber: 4g
Net carbs: 4g
Serving size: 1 mug cake

Nutrition

Serving: 1cake | Calories: 322kcal | Carbohydrates: 8g | Protein: 12g | Fat: 29g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.5g | Cholesterol: 194mg | Sodium: 191mg | Potassium: 64mg | Fiber: 4g | Sugar: 1g | Vitamin A: 587IU | Calcium: 87mg | Iron: 2mg