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chicken bacon artichoke casserole
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4.67 from 3 votes

chicken bacon artichoke casserole

easy delicious copycat recipe for Papa Murphy's de-lite pizza without the crust!
Course Keto casseroles, keto chicken recipes, keto family style meals
Keyword easy low carb casseroles
Prep Time 10 minutes
Cook Time 30 minutes
Servings 10 people
Calories 555kcal
Author CJsketokitchen

Ingredients

  • 4 cups chicken cooked; chopped
  • 2 cups spinach fresh
  • 12 oz artichoke hearts regular or marinated
  • 2 cups mozzerella cheese or Italian blend
  • 1/2 cup bacon crumbled; cooked
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 2 cloves garlic fresh; minced
  • 1/4 cup parmesan grated
  • 2 TB Italian blend seasoning Johnny's
  • salt and pepper add to taste
US Customary - Metric

Instructions

  • Preheat oven to 375 degrees.
  • In a 9x13 inch baking dish combine chicken, spinach, bacon, and artichoke hearts. Stir to combine.
  • In a separate bowl, combine remaining ingredients except cheese. mix well to combine.
  • Pour sauce over casserole mixing well. Add half the cheese. Stir in. Add remaining cheese to cover surface.
  • Bake 20 to 25 minutes until heated through and bubbly. Broil top if desired. Let stand 15 minutes before serving.

Video

Notes

Total carbs: 5g
Fiber: 2g
Net carbs: 3g
 
Serving size: 6 oz.
serves 8 to 10
 
chicken bacon artichoke casserole
chicken bacon artichoke casserole

Nutrition

Serving: 6oz | Calories: 555kcal | Carbohydrates: 5g | Protein: 25g | Fat: 48g | Saturated Fat: 13g | Polyunsaturated Fat: 14g | Monounsaturated Fat: 15g | Trans Fat: 1g | Cholesterol: 135mg | Sodium: 636mg | Potassium: 368mg | Fiber: 2g | Sugar: 2g | Vitamin A: 4334IU | Vitamin C: 9mg | Calcium: 213mg | Iron: 2mg