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Chocolate Chip Brownie Heaven Mug Cake

This mug brownie is so fudgy, full of chocolate chips, and cooks for 1 minute. What's not to love!
Course Dessert, diabetic friendly dessert, easy keto dessert, easy low carb dessert, keto comfort food, keto mug cake, low carb mug cake
Cuisine American
Keyword almond flour recipe, chocolate chip cookie recipe, dairy-free, easy keto desserts, easy low carb desserts
Prep Time 5 minutes
Cook Time 1 minute
Servings 1
Calories 535kcal
Author CJsketokitchen

Equipment

  • 1 microwave safe ramekin greased

Ingredients

US Customary - Metric

Instructions

  • In a microwave safe greased mug or ramekin, Combine dry ingredients. Reserve a few chocolate chips for topping.
  • Add liquid. Stirring well, scrapping the bottom well. Microwave 45 seconds, or until almost set. Top with remaining chips. Cook additional 15 seconds.
  • Let sit for a few minutes before serving. Top with whipped cream if desired.

Video

Notes

Total carbs: 7g
Fiber: 3g
Net carbs: 3g
serves 1

Nutrition

Serving: 1cake | Calories: 535kcal | Carbohydrates: 7g | Protein: 12g | Fat: 40g | Saturated Fat: 14g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 16mg | Sodium: 1193mg | Potassium: 273mg | Fiber: 3g | Sugar: 4g | Vitamin A: 159IU | Vitamin C: 0.4mg | Calcium: 190mg | Iron: 5mg