Keto Creamy Chicken Florentine Casserole

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1 from 1 vote

Keto Creamy Chicken Florentine Casserole

Course Keto casseroles, keto dinner ideas, keto dinner, low carb dinner ideas

Cuisine American, Italian

Keyword keto casseroles, Keto Comfort Foods, low carb casseroles, low carb comfort foods

Prep Time 20

Cook Time 21

resting time 10

Servings people

Calories 540kcal

Author cjsketokitchen.com

Ingredients

3 lbs. chicken chopped and cooked thighs
2/3 cup bacon crumbles or 4 slices
4 oz. chopped mushrooms sautéed
10 oz. spinach well drained

Sauce Ingredients

2 TB butter
4 oz. cream cheese softened
2/3 cup heavy cream
1/2 cup Parmesan cheese grated
1/2 cup chicken stock
Italian seasoning to taste
2 cups mozzarella cheese

Instructions

Preheat oven to 400°
In a 9x13 inch baking dish combine chicken, warmed bacon crumbles and sautéed mushrooms. Crumble spinach in dish.
In a separate saucepan combine softened cream cheese and butter until melted, whisking often. Add heavy cream whisking until incorporated. Add Parmesan cheese whisking well. Add seasonings. Whisk in chicken stock. Remove from heat.
Stir sauce into meats, mushrooms, and spinach. Add 1/2 mozzarella cheese and combine well. Top with remaining cheese. Bake 20 minutes. Broil additional 1 to 2 minutes if desired. Serves 10 to 12.
Let rest for 10 minutes
Enjoy!

Notes

3 Net Carbs

4 Total Carbs

*All nutrition information is approximate. Please read and use your own labels for more precise information. We provide these recipes to give you options for food choices on a Keto or Low Carb diet, it is YOUR responsibility to manage your individual daily macros.

Nutrition