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Keto Mini Breakfast Quiche
Course
Breakfast, keto recipes
Cuisine
American
Keyword
easy keto recipes, easy low carb recipes
Servings
12
people
Calories
121
kcal
Ingredients
4
eggs
1
cup
half-n-half
or Heavy Whipping Cream
1/2
cup
bacon
Crumbled or 6 slices of cooked chopped bacon
1/2
lb
breakfast sausage
or 6 links
1/4
onion
chopped
1/2
bell pepper
chopped
1
TB
almond flour
1/2
cup
shredded cheese
Seasoning to taste
US Customary
-
Metric
Instructions
HOW TO PREPARE IT:
Brown sausage and bacon crumbles in butter or bacon grease. Sauté pepper and onion in with meat when almost cooked through.
In a mixing bowl whip, or beat eggs, cream, and seasonings. Add almond flour until well incorporated.
Fill muffin tins with cheese on the bottom, followed by the meat/veggie mix. Pour in egg just to the top.
Sprinkle with additional cheese if desired. Bake at 375° for 20 to 30 minutes. Serve warm or cold.
Notes
Total carbs: 2g
Fiber; 1g
Net carbs: 1g
serves 12
serving size: one mini quiche
Keto mini quiches
Nutrition
Serving:
5
g
|
Calories:
121
kcal
|
Carbohydrates:
2
g
|
Protein:
6
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Cholesterol:
79
mg
|
Sodium:
135
mg
|
Potassium:
116
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
516
IU
|
Vitamin C:
8
mg
|
Calcium:
79
mg
|
Iron:
1
mg