Keto Scotchie Cookies

5 from 3 votes

a delicious oatmeal butterscotch cookie used low carb natural fibers. Bring back this vintage homestyle!

Course Dessert, diabetic friendly dessert, easy autumn desserts, easy keto dessert, keto comfort food, low carb dessert

Cuisine American

Keyword Atkins Diet recipes, diabetic safe recipes, keto cookies, low carb cookies

Prep Time 15

Cook Time 15

Total Time 30

Servings

Calories 195kcal

Preheat oven to 350 degrees.
Combine dry ingredients in a medium sized bowl.
Combine wet ingredients with a hand mixer.
Slowly add dry ingredients. Continue to mix until dough pulls together. Add chips by hand.
On a silicone or parchment lined baking try, scoop cookie dough using a cookie baller or two spoons onto the baking tray.
Bake 13 to 15 minutes until lightly golden around edges.
Let cool

Total carbs: 4g

Fiber: 2g

Net carbs: 2g

serving size: 2 cookies

makes 24 cookies(using standard cookie ball scoop)