Serving: 2eggs | Calories: 132kcal | Carbohydrates: 1g | Protein: 6g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 168mg | Sodium: 546mg | Potassium: 86mg | Fiber: 1g | Sugar: 1g | Vitamin A: 578IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg