simple Italian comfort food at its best! Authentic Chicken Cacciatore is an Italian classic, and you’ll never get a more succulent home cooked meal than this recipe! Easy to make and loved by the entire family, this one pot Cacciatore aromas fill your entire house with comfort and warmthRead More…
Quick One Pan Maple garlic Glazed Pork Chops with the best sauce and you can whip it all up in less than 30 minutes. Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple garlic sauce. Perfect for a weeknight dinner, or a relaxingRead More…
This spring vegetable and ham frittata is a stunning, one-dish meal loaded with spring’s finest greens, creamy goat cheese, and fresh herbs cream sauce. And yes, this can be enjoyed as breakfast-for-dinner! Frittatas are a great way to use up in-season produce and they’re as easy asRead More…
Your whole gang will enjoy this fun recipe. It’s a tasty new take on tacos. Who doesn’t love TACOS! You are going to love how simple this Keto taco bites recipe is. It’s so easy to make, full of flavor, and versatile as a keto appetizerRead More…
Corned beef hash is traditionally a popular meal in Ireland. It is quick and easy to make and really hits the spot. Over the years it has often depended on the tastes of the cook and their family as well as what ingredients may have been available. ItRead More…
I consider myself the queen of low carb casseroles, so I’m truly surprised I hadn’t tried to duplicate this one. Until now, of course 😉 Truth be told I had never had this casserole until I came to Washington state. My son’s grandmother made it when I wasRead More…
Chicken Marsala is an Italian-American dish of golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce. Though it’s a classic restaurant dish, it’s really easy to make at home. With just one pan, you can have it on the dinner table in 45 minutes. The recipe makesRead More…
I love those kinds of soups that are hearty and packed full of flavor, so they are not only filling, but they warm your bones on chilly days. Well, this is one of those soups! I am a soup and salad person from a long way back. IfRead More…
Fried cabbage cooks in no time! An incredible low-carb and keto approved side dish or main meal. Perfect for meal planning and winter comfort food. It’s an easy throw together recipe. Enjoy on it’s own or as a side dish. Cabbage is an oft neglected veggie. It’sRead More…
Ahhh, it’s the most wonderful time of year. Thanksgiving is over and even though next day leftover turkey with all the fixins’ are a gift from the gods, there’s only so many of them we can manage to shovel down our to our bellies. That’s why here atRead More…
Brussels Sprouts Au Gratin are roasted until crisp, then topped with a light cheese sauce made with Gruyere and Swiss and baked until brown and bubbling – the perfect Holiday dish! I didn’t grow up eating Brussel sprouts. I think that my parents had been turned off ofRead More…
I’m not quite sure how the Thanksgiving meal evolved into such a complicated and large meal. Cooking for Thanksgiving can be a feat, but it doesn’t have to be. Not sure where to start? Here are a few simple recipe ideas to help you get ready for yourRead More…
