keto Pigs N a Blanket

Keto Piglets In A Blanket

Fancy appetizers are great, but pigs in a blanket are always the first thing that runs out at a party, right?

Insanely easy to prepare with only two main ingredients, these tiny hot dog pieces wrapped in warm, buttery dough are irresistible. So why fight it? This recipe ups the ante with a sprinkling of everything bagel seasoning on top.

Every nostalgic bite is loaded with the perfect blend of flavor!

Don’t fear fathead dough. It’s very versatile and very forgiving!


What Is A Pig In A Blanket?

Rumor has it that way back then manual laborers in England put meat inside of dough for a quick meal on the go.

In the United Kingdom these days, “pigs in blankets” refers to small sausages wrapped in bacon which are traditionally served with roast turkey at Christmas dinner.


Here in the States, it usually refers to dough wrapped sausages or hot dogs.




In this section we try and highlight other recipes that might interest you.  This week we decided to highlight another extremely popular and easy to make recipe:





Keto Everything Bagels


Don’t forget to subscribe to our blog, if you haven’t already.  We plan on releasing keto content that will be exclusive for blog subscribers.  Also feel free to share this recipe with family and friends! If you haven’t already consider subscribing over on YouTube, we’d love to have you as part of our to  Keto Family.



Keto Quick Start Guide

Here is a companion blog post to get the best results from our Keto Quick Start Guide


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Keto Piglets In A Blanket

A delicious and classic appetizer made keto
Course Appetizer, Christmas dishes, easy 30 minute meals, food on the go, holiday snacks, keto snacks, keto snacks low carb snacks
Cuisine American, British
Keyword 30-minute meals, 5 ingredients, almond flour bread, Atkins Diet recipes, diabetic safe recipes
Prep Time 15 minutes
Cook Time 15 minutes
Servings 12
Calories 200kcal



  • Preheat oven to 400 degree.
  • Combine cream cheese and mozzarella in a microwave safe bowl. Microwave in 1 minute increments until soft and gooey.
  • Let slightly cool. Add egg, combine by hand, or with a spoon.
  • Meanwhile, combine almond flour, seasonings, and whey powder.
  • Add dry ingredients into dough. Heat briefly if necessary to facilitate blending.
  • Using a silicone matt, or parchment, knead dough briefly. Wet hands often to help dough behave. Divide dough into 8 even pieces. Spread around hot dogs.
  • Place on a baking sheet lined with parchment. Create egg wash by combining second egg with a bit of water. Brush dogs with egg wash, sprinkle with optional bagel seasoning.
  • Bake 15 to 20 minutes or until golden. Cut into 4 pieces per hotdog.



Total carbs: 3g
Fiber: 1g
Net carbs: 2g
serving size: 2 pieces
serves 12


Serving: 2pieces | Calories: 200kcal | Carbohydrates: 3g | Protein: 9g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 29mg | Sodium: 374mg | Potassium: 65mg | Fiber: 1g | Sugar: 1g | Vitamin A: 158IU | Vitamin C: 0.1mg | Calcium: 108mg | Iron: 1mg




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