If you are looking for further evidence that we are never ever too old to have fun with our food, this would be it. soft yellow cake topped with cream cheese frosting and fresh berries; this flag cake is the perfect patriotic dessert for a crowd. IRead More…
Part cookie, part brownie — who doesn’t love blondies? The best part is that they’re ridiculously easy to make: they have less ingredients than traditional cookies(you don’t have to roll the dough into balls) And they are easier than brownies ,because there’s no chocolate to melt. This version madeRead More…
Eggs have to be one of my very favorite foods. I love every style of egg dish…. But, in my opinion, there is no occasion that cannot be improved upon by a deviled egg! If you’re looking for a classic, no-frills recipe for deviled eggs, this isn’tRead More…
This spring vegetable and ham frittata is a stunning, one-dish meal loaded with spring’s finest greens, creamy goat cheese, and fresh herbs cream sauce. And yes, this can be enjoyed as breakfast-for-dinner! Frittatas are a great way to use up in-season produce and they’re as easy asRead More…
Bring your favorite chai latte beverage to your dessert with this chai cake! Lately CJ and have re-found our love of Celestial Seasonings Bengal spice tea……it’s a tea brimming with Indian flavors. I have always preferred spice cake above all others. This Chai mug CakeRead More…
Lemon lovers, this Triple Lemon mug Cake is for you! Soft lemon cake is soaked with extra zesty flavor! This all lemon dessert could not be more refreshing or delicious. Every aspect of this Triple Lemon mug Cake is vibrant and lemony! With a flavorfulRead More…
This week’s recipe is pretty, pink, and delicious! If you like cheesecake (even a little), you are likely going to love this! Our Be My Valentine Strawberry parfait is light and fluffy, sweet, and has a deliciously light cream cheese flavor. No bake and perfectRead More…
Soft and chewy on the inside, crisp and golden on the outside — these are the perfect coconut macaroons. They’re delicious plain but even more irresistible drizzled with chocolate. They also keep well for days, making them the perfect treat to bake ahead or give awayRead More…
Gingerbread mug cake….Run, run, run, as fast as you can to catch this stellar seasonal classic! This Gingerbread Mug Cake is a moist and boldly flavored cake, generously seasoned with molasses- like brown sweetener, cinnamon, and ginger. A cold-weather, holiday, cozy favorite to whip up inRead More…
These easy Pecan Sandies are melt-in-your-mouth shortbread cookies that are bursting with the aroma of real butter and roasted pecans. We keep these pecan cookies deliciously simple with only 4 ingredients. Often, pecan sandies contain white sugar, baking powder, or eggs. This recipe includes none of those.Read More…
Fried cabbage cooks in no time! An incredible low-carb and keto approved side dish or main meal. Perfect for meal planning and winter comfort food. It’s an easy throw together recipe. Enjoy on it’s own or as a side dish. Cabbage is an oft neglected veggie. It’sRead More…
Tart cranberries and sweet buttery cake-like bars with fantastic texture will call you back for seconds. Orange and cranberry is a classic holiday combination, an absolutely one of my favorites. It is an obvious pairing, because the sweetness of the orange really brings out the tangy zip ofRead More…
