This spaghetti pie recipe pulls together all of the best aspects of a comforting Italian classic – keto friendly alternative to pasta – cheese, a zesty meat sauce, and more cheese! After all, sometimes it’s all about no fuss basics. Spaghetti pie is exactly what it sounds like.Read More…
If you aren’t snagging Girl Scout cookies this year because of your low-carb lifestyle, never fear- we’ve got you covered. This snack is going to provide the next best thing. This treat includes roasted almonds with the familiar flavors of the fan favorite cookie, and a minty dark chocolateRead More…
Originating in Russia in the mid 19th century, beef stroganoff has continued to be a family favorite. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of keto friendly noodles, it’s no wonder beef stroganoff is such aRead More…
You can’t go wrong when combining the flavors of chocolate, almonds, and coconut… Chia seeds also help you feel better satisfied, which can help with feelings of hunger between meals. Chia seeds also work very well to help with the insulin level staying balanced in your body. TheyRead More…
This is a one pan low carb dinner recipe that will have you licking your plate clean This is a dish you can make with holiday leftovers, but will continue to add to your weekly menu all year round because it’s so simple and savory. This recipeRead More…
If you’re looking for some delicious and wow-worthy keto Easter recipes, you’ve come to the right place. This collection of delicious Easter recipes will help you to create a delicious and beautiful holiday all while maintaining your ketogenic lifestyle. With the Easter holiday less than a week away,Read More…
Cheesecake stuffed strawberries are the perfect no bake treat! Juicy strawberries stuffed with delicious cheesecake filling are the ultimate indulgence. We drizzled ours with chocolate to take them to a whole new level. The concept for these no bake cheesecake strawberries is super simple. You start withRead More…
As I sit down to write this blog post, we have just returned from a very nice trip to the Arizona desert. Tucson was a wonderful anniversary getaway for CJ and I. I like to make recipes “on location” when I can, and several of our vacations haveRead More…
Are you feeling lucky? Well St. Patrick’s Day is just around the corner… Which means it is time to cook up a delicious Irish feast! Sure, any green food can pass as festive on March 17, but how could a St. Patrick’s Day celebration be complete without some tastyRead More…
These roasted nuts are completely irresistible. They’re a little sweet, a little spicy, and nice and toasty. These nuts will be a hit any time of year or a wonderful snack in between. Roasted nuts are universally popular, and a very healthy snack too. They are generally easyRead More…
This classic Italian sausage soup is way better than the restaurant version that it is copying… It is sure to be a crowd pleaser and is truly “comfort food” in a bowl. This soup has all the great flavors of the Olive Garden favorite… But making it at homeRead More…
I used to be unsure about red velvet… I don’t really understand a cake that has a “mystery“ flavor. What is red velvet? Is it vanilla, chocolate, or just a yellow cake tinted red?… But from this recipe I’ve had a lot of fun getting to know redRead More…
