Keto Spiced Candied Almonds

Keto Spiced Candied Almonds – Sugar-Free

Keto Spiced Candied Almonds

This week we bring you the 2nd recipe in our series of 4 holiday Keto and Low Carb recipes.  This week we present a Keto Spiced Candied Almonds.  We found a base recipe on Pinterest but that really didn’t produce the taste and quality we were looking for – something was missing!

We wanted to figure out how to recreate those deliciously sweet spiced almonds that you can often purchase at amusement parks, or the County Fair.   WARNING!  These are very addictive and it will be easy to over indulge.  These spiced almonds will be great for your holiday gatherings or as special holiday gifts.



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Delicious and Addictive, Keto and Low Carb
Keto Spiced Candied Almonds
3.50 from 2 votes

Keto Spiced Sugar-Free Candied Almonds

This recipe recreates those deliciously sweet spiced almonds that you can often purchase at amusement parks, or the County Fair.  Great for your holiday gathering or as special holiday gifts.  WARNING!  These are very addictive and it will be easy to over indulge. 
Course keto snacks, low carb snacks
Cuisine American
Keyword easy keto desserts, easy low carb desserts
Cook Time 15 minutes
Stir and Coat on Second side 15 minutes
Servings 6 people
Calories 322kcal


  • 2 Cups Almonds Raw
  • 2 1/2 Tbsp Butter Melted
  • Sea Salt (to taste)
  • 1 Egg white Or equivalent liquid egg whites
  • 1 Tsp nutmeg Jarred is fine as well
  • 1 Tsp Allspice Cloves could be substituted
  • 1/3 Cup Natural Sweetener We used monk fruit erythritol blend


Roasting the Almonds

  • In a 305 degree oven place your almonds on a cookie sheet
  • Spread your melted butter over your nuts and throughly coat them, and flatten them in the center of your baking sheet.
  • Cook for 15 minutes
  • After 15 minutes remove nuts, stir them, flatten them again and then cook for an additional 15 minutes.
  • After 15 minutes remove nuts and liberally salt them.

How to Spice and Candy the Almonds

  • In a large bowl place your roasted almonds
  • Whisk or process your egg white until foamy. 
  • Pour over nuts
  • Stir well and coat all of your nuts with the egg whites.  Let sit 5 minutes.
  • In a small bowl combine spices and sweetener 
  • Sprinkle over almonds and stir well to coat
  • Pour nuts on parchment lined baking sheet (spray with avocado oil or coconut oil spray if desired).
  • Bake in a 300 degree oven for 15 minutes...remove and gently stir.  Bake an additional 10 minutes. 
  • Remove and let cool before bagging or jarring for gifts. 


  • Total Carbs: 10g
  • Fiber: 6g
  • Net Carbs: 4g
  • sugar 2g *This is just from the almonds themselves not the sweetener
*All nutrition information is approximate. Please read and use your own labels for more precise information. We provide these recipes to give you options for food choices on a Keto or Low Carb diet, it is YOUR responsibility to manage your individual daily macros.


Serving: 1oz | Calories: 322kcal | Carbohydrates: 10g | Protein: 11g | Fat: 29g | Saturated Fat: 5g | Cholesterol: 13mg | Sodium: 51mg | Potassium: 344mg | Fiber: 6g | Sugar: 2g | Vitamin A: 148IU | Calcium: 128mg | Iron: 2mg





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One comment

3.50 from 2 votes (2 ratings without comment)

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