So October brings in the season of candy. Halloween is around the corner, and candy…… Seems to be everywhere.
If you’re looking for something easy and satisfying, and also not full of sugar, I’ve got the perfect recipe for you.
These super easy two ingredient Chocolate Peanut Clusters also make the perfect last minute edible gift or snack idea this holiday season.
These clusters can be put together and packaged up in less than an hour, making them perfect for last minute edible gifts for teachers, friends and family.
Other than melting the chocolate there is no cooking required so they are brilliant for getting the kids involved in the kitchen.
DARK CHOCOLATE OR MILK CHOCOLATE?
You can use either dark or milk chocolate , or even my favorite, white chocolate!
Use whichever you prefer. The kids prefer it with milk chocolate but CJ loves dark and thinks they are even more rich and delicious when I use dark.
CJSKETOKITCHEN RECIPE SPOTLIGHT
In this section we try and highlight other recipes that might interest you. This week we decided to highlight another extremely popular and easy to make recipe:
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Keto Goober Peanut Clusters
- 9 oz sugar-free chocolate chips any flavor(Lily's)
- 6 oz roasted salted peanuts or nut of choice
- 1 TB flaky sea salt optional
- Prepare a parchment lined baking tray.
- In a microwave safe mixing bowl, begin heating chocolate chips in 30 second increments until just starting to melt. Don't overheat chips.
- Add peanuts, and stir well to coat.
- Place by dollops on parchment sheet. Sprinkle with optional flaky salt. Refrigerate to harden. Store in fridge.
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