Four Lucky St. Patrick’s Day recipes

 

Are you feeling lucky? Well St. Patrick’s Day is just around the corner… Which means it is time to cook up a delicious Irish feast! Sure, any green food can pass as festive on March 17, but how could a St. Patrick’s Day celebration be complete without some tasty Irish inspired meals.

 

These days, more than ever, we need a touch of that famed Irish luck to get us through. So even if you aren’t attending any St. Patrick’s Day parties, you can certainly still put on something green, tell a joke or a limerick, and cook up some Irish inspired food.

 

If you’re craving a taste of the Emerald Isle, these food ideas are as satisfying as they are festive. And not only might they bring you the luck of the Irish, but they are all ketogenic.… I’ve even included a green dessert!

 

Just like the famed clover of luck, we have 4 delicious dishes. So get your Irish on with these favorites from our channel and blog.

 

First up we have a hearty dish we prepared last year….

Reuben Casserole

This classic casserole recipe has all the layers of your favorite Reuben sandwich in casserole form. Corn beef, sauerkraut, Swiss cheese and a homemade thousand Island dressing… When you add the caraway seeds, you won’t even miss the rye bread!

 

 

 

Cabbage Roll Casserole

This casserole layers cabbage with a zesty tomato sauce and ground beef to create a hearty casserole that taste like cabbage rolls but without all the work! This was actually a taste of home recipe that I converted to keto.

 

Corned Beef and cabbage casserole:

Next we have corned beef and cabbage casserole. You know casseroles are rarely pretty, but they are ALWAYS tasty!

 

Along with how easy it is to put together, I also really like that I never have to worry about what side dishes to serve. This is an “all in-one” meal that’s filling, hearty, and completely satisfying.

This recipe for corned beef and cabbage comes together in just few simple steps. This yummy one-pot meal, is one of the most delicious recipes for leftover corned beef.

A creamy cheese sauce flavored with Worcestershire, onion, and mustard marries tender chunks of corned beef with savory cabbage.

 

 

Key Lime Cheesecake:

Finally, the pot of gold at the end of the rainbow! This dessert is magically delicious. Our key lime cheesecake is even requested in Lieu of cake by my 10-year old on her birthday and she isn’t keto!

This cheesecake can be made with any flavor of sugar-free Jell-O. But of course making it green, will really get you in the shamrock spirit!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Here is a companion blog post to get the best results from our Keto Quick Start Guide

https://www.cjsketokitchen.com/basic-tips-to-understand-the-keto-diet-the-keto-diet-simplified/